The Granary is located in the heart of Leith and is a welcoming and warm place to eat and drink, building a reputation for serving high quality food alongside premium beer, wines and cocktails.
We currently have an excellent opportunity for a Part – Time Commis/CDP chef to join our existing team.
As a member of the kitchen team, you will be conscientious and creative and passionate about ensuring our guests receive the best quality food possible.
The basic scope of the role is to assist the Chefs in the organisation of kitchen operations. There are excellent opportunities for career progression for the right person.
Candidates must have previous experience in a similar role, as well as the ability to demonstrate exceptional standards and a passion for the hospitality industry.
We have an award winning training and development program, and there are genuinely exciting career development opportunities for the right people.
We work hard to create a great environment for our people to work in, and look forward to welcoming someone new to the team.