Head Chef - The Granary - Edinburgh

Chef
Ref: 1940 Date Posted: Friday 09 Nov 2018
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Head Chef – The Granary – Edinburgh

We are looking for an experienced and talented Head Chef to join our fantastic venue, The Granary.

As part of the continued development of this popular and well-established business, we're currently on the lookout for an experienced Head Chef to join The Granary team.  

The Role:

As Head Chef, your role will include:

  • Overall responsibility for managing all aspects of the kitchen environment.
  • To ensure great attention to detail for the menu specs provided.
  • Compliance with legislation, food production, stock control and staff training.
  • Involvement in menu compilation.
  • Having sole responsibility for kitchen costs, you will also be responsible for ensuring that the menu produced generates the required Gross Profit margin for the business.

The Person:

The ideal candidate will have:

  • You will excel in your Chef profession and will be looking to progress within a dynamic company that can help you take the next step on the career ladder.
  • The ability to work in a fast paced and high pressured environment.
  • You will have strong people and operational management skills and have experience in the industry at a supervisory level. 
  • You take pride in yourself, your work, and your wider team.

The Reward:

In return, we offer a competitive salary and rewards structure with bonus potential up to 30%, generous company benefits as well as industry leading training and career development opportunities.

Benefits Include:

  • 30% off of food & cinema tickets in all of our venues across Scotland.
  • Continued development through our online learning portal and masterclasses in venues.
  • Access to courses including Diageo Business of Bars and Modern Apprenticeships.
  • TRONC electronic tips – Our staff keep 100% of tips earned in venues.

The Process:

If you think this is the Head Chef role for you then apply now and a member of the The Granary team will be in touch.