We have an exciting opportunity available for Head Chef at The Bothy, Perth.
In the heart of Kinnoull Street, Perth, The Bothy restaurant has built a reputation on serving quality Scottish favourites and bistro bites in a warm homely setting.
The menu will take you back to your childhood with servings of belly fillers, heart warmers and delectable sweets. All using the finest, fresh local produce from Scotland.
We pride ourselves in offering a good quality freshly prepared, seasonal menu and we are looking for someone who is excited to expand and develop this alongside our talented kitchen team.
As Head Chef, you will have overall responsibility for managing all aspects of the kitchen environment – compliance with legislation, food production, stock control, and importantly the kitchen brigade. You will work closely alongside the General Manager of the Unit.
You will be responsible for recruiting and developing your team of chefs, ensuring they receive a thorough induction into the role, and quality ongoing training as they develop.
You will ensure that high-quality dishes are produced consistently to exceed customer expectations. Having sole responsibility for kitchen costs, you will also be responsible for ensuring that the menu produced generates the required Gross Profit margin for the business.
You will have the opportunity to implement your own ideas to further develop the food service at the venue.
As Head Chef, you will receive on-going training and development in your role.
The Company offers an excellent bonus scheme and career opportunities for the right person.
If this sounds like the perfect opportunity for you please Apply Now.