The G1 Group is Scotland’s largest and most diverse hospitality group, with a collection of over 50 venues across Scotland including bars, restaurants, hotels and more.
The Murrayfield Hotel and House is looking for its next superstars
The Role:
As a Commis Chef, your role will include:
- Preparing ingredients for senior chefs, ensuring great attention to detail for the menu specs provided.
- Working to a high standard to ensure customers receive the best quality food.
- Complying with all health and safety regulations and hygiene standards.
The Person:
The ideal candidate will have:
- Experience in a similar role or a keen interest in pursuing a culinary career.
- The ability to work in a fast paced and high pressured environment.
- Availability to work shifts, including evenings and weekends as per business needs.
The Reward:
In return, we offer a competitive salary and rewards structure, generous company benefits as well as industry leading training and career development opportunities.
Benefits Include:
- 30% off of food & cinema tickets in all of our venues across Scotland.
- Continued development through our online learning portal and masterclasses in venues.
- Access to courses including Diageo Business of Bars and Modern Apprenticeships.
- TRONC electronic tips – Our staff keep 100% of tips earned in venues.
The Process:
If you think this is the role for you then apply now and a member of the team will be in touch.