The G1 Group is Scotland’s largest and most diverse hospitality group, with a collection of over 50 venues across Scotland including bars, restaurants, hotels and more.

The Murrayfield Hotel and House is looking for its next superstars 

The Role:

As a Commis Chef, your role will include:

• Preparing ingredients for senior chefs, ensuring great attention to detail for the menu specs provided.
• Working to a high standard to ensure customers receive the best quality food.
• Complying with all health and safety regulations and hygiene standards.

The Person:

The ideal candidate will have:

• Experience in a similar role or a keen interest in pursuing a culinary career.
• The ability to work in a fast paced and high pressured environment.
• Availability to work shifts, including evenings and weekends as per business needs.

The Reward:

In return, we offer a competitive salary and rewards structure, generous company benefits as well as industry leading training and career development opportunities.

Benefits Include:

• 30% off of food & cinema tickets in all of our venues across Scotland.
• Continued development through our online learning portal and masterclasses in venues.
• Access to courses including Diageo Business of Bars and Modern Apprenticeships.
• TRONC electronic tips – Our staff keep 100% of tips earned in venues.

The Process:

If you think this is the role for you then apply now and a member of the team will be in touch.