Forgan's is a fast paced venue with lots of energy and a really welcoming place to eat, drink and dance. One of the newest dining and drinking destinations in St Andrews, we have been busy making a (good) name for ourselves and really getting to know our community. We are a very sociable bunch, and we are especially fond of activity for the little ones, from cartoon screenings to full on kiddie ceilidh.
We’re currently on the lookout for a skilled Commis Chef to join the team.
As a member of the kitchen team, you will be conscientious and creative and passionate about ensuring our guests receive the best quality food possible.
The basic scope of the role is to assist the Chefs in the organisation of kitchen operations. There are excellent opportunities for career progression for the right person.
Candidates must have previous experience in a similar role, as well as the ability to demonstrate exceptional standards and a passion for the hospitality industry.
In return for your hard work and flexibility, we can offer competitive pay rate, generous company benefits and industry leading training and development.